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nutrition

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National Food Agency

In 1997-98, the Statistics Sweden in co-operation with the National Food Administration (NFA) carried out the second nationwide Swedish dietary survey, Riksmaten. The study was a follow-up of the previous survey (Hulk) c...

  • National Food Agency
Published: 2021-01-12

Umeå University

Celiac disease, also known as gluten intolerance, is a permanent sensitivity to gluten which is found in wheat, rye and barley. The cause of celiac disease is still unclear but we know that both heredity and environment ...

  • Anneli Ivarsson, Umeå University, Department of Epidemiology and Global Health
Published: 2020-11-19

University of Gothenburg

INTERGENE is a research program at the Sahlgrenska Academy, Universty of Gothenburg. The study is a collaboration between Department of community medicine and public health and Department of acute and cardiovascular medi...

  • Lauren Lissner, University of Gothenburg, Department of Public Health and Community Medicine
  • Annika Rosengren, University of Gothenburg, Department of Emergency and Cardiovascular Medicine
  • Dag Thelle
  • +1
Published: 2011-01-01

Stockholm University

The first level of living survey started within the framework of a governmental commission set up to study the prevalence and problems of low incomes. Their task was broadly defined, so beside a range of studies on incom...

  • Sten Johansson, Stockholm University, Swedish Institute for Social Research
  • Robert Erikson, Stockholm University, Swedish Institute for Social Research
  • Jan O. Jonsson, Stockholm University, Swedish Institute for Social Research
  • +1
Published: 1999-01-01